My favourite food in the world

A plate of hot pancakes drizzled with Buckwheat Honey might be the most loved food item of the planet.

Among the number of food, Pizza is my favourite food because it tastes and smells fabulous. The pizza itself looks so yummy, crispy and so cheesy. There is no better feeling in the world than a warm pizza box on your lap. My love for Pizza is very high.

I am always hungry for pizza, be it any time of the day. Cheese is the secret ingredient of any food it makes any food taste yummy. Nearly any ingredient can be put on pizza. Those diced vegetables, jalapenos, tomato sauce, cheese and mushrooms make me eat more and more like a unique work of art. Every pie is a different shape and size. There are thin-crust pies, deep dish pies, and everything in between. There are pies with different cheeses and tomato sauce, or even pies with a completely different base altogether. On every occasion, I celebrate it with pizza style. There are times when I get scolded for having a pizza all the time because anything in excess causes harms to our health but a pizza lover will always be a pizza lover. There is something between me and pizza the bond which cannot be broken.

So you can say that along with compliments food has the power to heal us all . Infact those people, who love to eat they are the best people in the world. we should take care of our body by eating healthy food.

For most people, pancakes conjure up images of the fluffy American style flapjacks with butter and maple syrup. However, there are tons of different types of pancakes out there. Taking various forms around the world from delicate French crepes to crispy Indian dosas, almost every country has a variation.

One of the oldest prepared foods in the world pancakes and flatbreads have been around for millennia. Easy to make, and infinitely adaptable, these staple foods can be found in every culture. While pancakes and flatbreads are quite different today, you can still find types of pancakes for every taste and palate, whether they are sweet, savoury, or stuffed.

These fluffy mini Australian pancakes are made with pockets that can be filled with custard or jam. Pikelets are usually enjoyed with butter and honey or jam as a snack or are served with afternoon tea.

English pancakes are much thinner than their North American counterpart. They are slightly thicker than French crepes and are traditionally topped with powdered sugar and a squeeze of lemon. These pancakes are often eaten on Shrove Tuesday, though they are also enjoyed throughout the year.

“Food is for eating, and good food is to be enjoyed. I think food is, actually, very beautiful in itself.”